WINE
Sushi-friendly selections by Paul Chartrand

White
Glass/Bottle
Powers Reisling
(Washington State) slightly sweet & fruity $6/24
Guy Bossard Muscadet
(France) classic dry seafood wine $7/26
Chateau la Canorgue Viognier
(France) $33
Landmark "Overlook" Chardonnay Sonoma
(California) $42

Red
Glass/Bottle
Domaine des Cèdres Cotes du Rhone
(France) $6/22
Guy Chaumont Burgundy Pinot Noir
(France) $8/30
Robert Sinskey Napa Pinot Noir
(California) $61

Sparkling
Serge Faust Champagne Carte d'Or Brut
(France) $80
Gelida Cava
(Spain) $26

Sweet (great before or after dinner)
Mario Torelli
Moscato di Asti (Italy) sparkling, 5% alc. $28
Choya Umeshu
(Japan) plum wine, a plum in each glass $6