WINE
Sushi-friendly selections by Paul Chartrand
White
Glass/Bottle
Powers Reisling (Washington
State) slightly
sweet & fruity $6/24
Guy Bossard Muscadet (France)
classic dry
seafood wine $7/26
Chateau la Canorgue Viognier (France)
$33
Landmark "Overlook" Chardonnay Sonoma
(California)
$42
Red
Glass/Bottle
Domaine des Cèdres Cotes du Rhone (France)
$6/22
Guy Chaumont Burgundy Pinot Noir (France)
$8/30
Robert Sinskey Napa Pinot Noir (California)
$61
Sparkling
Serge Faust Champagne Carte d'Or Brut
(France)
$80
Gelida Cava (Spain)
$26
Sweet
(great
before or after dinner)
Mario Torelli Moscato di
Asti (Italy)
sparkling,
5% alc. $28
Choya Umeshu (Japan)
plum wine,
a plum in each glass $6