Japan's favorite form of sushi, fish or vegetables on an oval of rice, 2 ea.
Raw:
MAGURO tuna $6
SAKE salmon $5
HAMACHI yellowtail $7
HOTATE scallop $6
AMA-EBI local Maine "sweet" shrimp $4
TOBIKO flying fish roe $4, mixed with wasabi $5
TOBIKO and UZURA flying fish roe with quail egg $6
IKURA salmon roe $5
Cooked:
TAKO octopus $5
EBI shrimp $5
IKA squid $5
LOBSTER $10
UNAGI broiled eel $6
HOKKI-GAI surf clam $4
MAINE CRAB $5
Vegetable:
AVOCADO $3
SHIITAKE $4
ASPARAGUS $3
KAIWARE daikon radish sprouts $350
INARI sweet tofu pouch $3